Bold flavors and a bittersweet aftertaste without the caffeine.
Grown at high altitude and cooler temperatures, which provides bold flavors and a smoky overtone that leaves a pleasant and bittersweet aftertaste.
Robust and heavy-bodied dark roast
Bold flavors and a smoky overtone.
Grown at high altitudes and cool temperatures, this roast provides bold flavors and the bittersweet aftertaste without the caffeine. The secret behind the flavor is in the temperature, which slows the maturation process of the crop and produces a less porous bean.